Sfoglia per Autore
Check Your Shopping Cart: DNA Barcoding and Mini-Barcoding for Food Authentication
2023 Gorini, T; Mezzasalma, V; Deligia, M; De Mattia, F; Campone, L; Labra, M; Frigerio, J
A Fast and Simple DNA Mini-barcoding and RPA Assay Coupled with Lateral Flow Assay for Fresh and Canned Mackerel Authentication
2023 Frigerio, J; Gorini, T; Palumbo, C; De Mattia, F; Labra, M; Mezzasalma, V
BambApp: A citizen science project for the re-evaluation of the invasive potential of bamboo species in North-West Italy
2021 Pittarello, M; Enri, S; Nota, G; Lombardi, G; Mezzasalma, V; Frigerio, J; Lonati, M
Anticholesterolemic Activity of Three Vegetal Extracts (Artichoke, Caigua, and Fenugreek) and Their Unique Blend
2021 Frigerio, J; Tedesco, E; Benetti, F; Insolia, V; Nicotra, G; Mezzasalma, V; Pagliari, S; Labra, M; Campone, L
Dna‐based herbal teas’ authentication: An its2 and psba‐trnh multi‐marker dna metabarcoding approach
2021 Frigerio, J; Agostinetto, G; Mezzasalma, V; De Mattia, F; Labra, M; Bruno, A
The hidden ‘plant side’ of insect novel foods: A DNA-based assessment
2020 Frigerio, J; Agostinetto, G; Sandionigi, A; Mezzasalma, V; Berterame, N; Casiraghi, M; Labra, M; Galimberti, A
Development of a DNA barcoding-like approach to detect mustard allergens in wheat flours
2019 Frigerio, J; Pellesi, R; Mezzasalma, V; De Mattia, F; Galimberti, A; Lambertini, F; Suman, M; Zanardi, S; Leporati, A; Labra, M
DNA barcoding to trace medicinal and aromatic plants from the field to the food supplement
2019 Frigerio, J; Gorini, T; Galimberti, A; Bruni, I; Tommasi, N; Mezzasalma, V; Labra, M
Food molecular identification and characterization: towards geographical traceability
2018 Mezzasalma, V
Geographical and cultivar features differentiate grape microbiota in Northern Italy and Spain vineyards
2018 Mezzasalma, V; Sandionigi, A; Guzzetti, L; Galimberti, A; Grando, M; Tardaguila, J; Labra, M
Orally administered multispecies probiotic formulations to prevent uro-genital infections: a randomized placebo-controlled pilot study
2017 Mezzasalma, V; Manfrini, E; Ferri, E; Boccarusso, M; DI GENNARO, P; Schiano, I; Michelotti, A; Labra, M
A DNA barcoding approach for identifying species in Amazonian traditional medicine: The case of Piri-Piri
2017 Mezzasalma, V; Bruni, I; Fontana, D; Galimberti, A; Magoni, C; Labra, M
Grape microbiome as a reliable and persistent signature of field origin and environmental conditions in Cannonau wine production
2017 Mezzasalma, V; Sandionigi, A; Bruni, I; Bruno, A; Lovicu, G; Casiraghi, M; Labra, M
Poisonous or non-poisonous plants? DNA-based tools and applications for accurate identification
2017 Mezzasalma, V; Ganopoulos, I; Galimberti, A; Cornara, L; Ferri, E; Labra, M
DNA Barcoding Meets Nanotechnology: Development of a Universal Colorimetric Test for Food Authentication
2017 Valentini, P; Galimberti, A; Mezzasalma, V; Mattia, F; Casiraghi, M; Labra, M; Pompa, P
A Randomized, Double-Blind, Placebo-Controlled Trial: The Efficacy of Multispecies Probiotic Supplementation in Alleviating Symptoms of Irritable Bowel Syndrome Associated with Constipation
2016 Mezzasalma, V; Manfrini, E; Ferri, E; Sandionigi, A; LA FERLA, B; Schiano, I; Michelotti, A; Nobile, V; Labra, M; DI GENNARO, P
Evaluating the efficacy of restoration plantings through DNA barcoding of frugivorous bird diets
2016 Galimberti, A; Spinelli, S; Bruno, A; Mezzasalma, V; DE MATTIA, F; Cortis, P; Labra, M
From grapes to a deep knowledge of wine production: sardinian cultivars and the case study of Cannonau
2016 Mezzasalma, V; Bruni, I; Lovicu, G; Arroyo, R; Cortis, P; DE MATTIA, F; Labra, M
Chemical, molecular, and proteomic analyses of moss bag biomonitoring in a petrochemical area of Sardinia (Italy)
2016 Cortis, P; Vannini, C; Cogoni, A; DE MATTIA, F; Bracale, M; Mezzasalma, V; Labra, M
Genetic characterization of some wild grape populations (Vitis vinifera subsp. sylvestris) of Zagros mountains (Iran) to indentify a conservation strategy
2015 Doulati Baneh, H; Mohammadi, S; Labra, M; DE MATTIA, F; Bruni, I; Mezzasalma, V; Abdollahi, R
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