PAGLIARI, STEFANIA
PAGLIARI, STEFANIA
DIPARTIMENTO DI BIOTECNOLOGIE E BIOSCIENZE
A comparative metabolomic investigation of different sections of Sicilian Citrus x limon (L.) Osbeck, characterization of bioactive metabolites, and evaluation of in vivo toxicity on zebrafish embryo
2024 Pagliari, S; Sicari, M; Pansera, L; Guidi Nissim, W; Mhalhel, K; Rastegar, S; Germanà, A; Cicero, N; Labra, M; Cannavacciuolo, C; Montalbano, G; Campone, L
Anti-aging effects of plant extracts on eukaryotic models of Parkinson’s disease
2024 Lambiase, A; Moukham, H; Spandri, G; Pagliari, S; Campone, L; Tripodi, F; Coccetti, P
Anti-aging effects of plant extracts on eukaryotic models of Parkinson’s disease
2024 Lambiase, A; Moukham, H; Spandri, G; Pagliari, S; Campone, L; Tripodi, F; Coccetti, P
Critical analysis of green extraction techniques used for botanicals: Trends, priorities, and optimization strategies-A review
2024 Cannavacciuolo, C; Pagliari, S; Celano, R; Campone, L; Rastrelli, L
Does the Invasive Heracleum mantegazzianum Influence Other Species by Allelopathy?
2024 Grul'Ová, D; Baranová, B; Eliasová, A; Brun, C; Fejér, J; Kron, I; Campone, L; Pagliari, S; Nastisin, L; Sedlák, V
Eco-friendly extraction and metabolomic analysis for the recovery of healthy metabolites from different agri-food by-products
2024 Pagliari, S
Exploring yeast biodiversity and process conditions for optimizing ethylene glycol conversion into glycolic acid
2024 Senatore, V; Milanesi, R; Masotti, F; Maestroni, L; Pagliari, S; Cannavacciuolo, C; Campone, L; Serra, I; Branduardi, P
Flavonoids-Enriched Vegetal Extract Prevents the Activation of NFκB Downstream Mechanisms in a Bowel Disease In Vitro Model
2024 Corbetta, P; Lonati, E; Pagliari, S; Mauri, M; Cazzaniga, E; Botto, L; Campone, L; Palestini, P; Bulbarelli, A
Neuroprotective effects of plant extracts on eukaryotic models of Parkinson’s disease
2024 Lambiase, A; Moukham, H; Spandri, G; Pagliari, S; Campone, L; Guzzo, F; Piccinelli, A; Tripodi, F; Coccetti, P; ,
Pressurized liquid extraction of glucosinolates from Camelina sativa (L.) Crantz by-products: Process optimization and biological activities of green extract
2024 Pagliari, S; Domínguez‐rodríguez, G; Cifuentes, A; Ibáñez, E; Labra, M; Campone, L
Qualitative Metabolite Profiling of Orchis purpurea Huds. by GC and UHPLC/MS Approaches
2024 Cavalloro, V; Pagliari, S; Gosetti, F; Campone, L; Sottani, C; Collina, S; Martino, E; Robustelli della Cuna, F
Targeting protein aggregation using a cocoa-bean shell extract to reduce α-synuclein toxicity in models of Parkinson's disease
2024 Tripodi, F; Lambiase, A; Moukham, H; Spandri, G; Brioschi, M; Falletta, E; D'Urzo, A; Vai, M; Abbiati, F; Pagliari, S; Salvo, A; Spano, M; Campone, L; Labra, M; Coccetti, P
The Anti-Inflammatory Action of Artichoke, Fenugreek and Caigua (AFC) Original Blend in an Inflammatory Bowel Disease In Vitro Model
2024 Palestini, P; Lonati, E; Corbetta, P; Pagliari, S; Cazzaniga, E; Campone, L; Bulbarelli, A
Antioxidant and Anti-Inflammatory Effect of Cinnamon (Cinnamomum verum J. Presl) Bark Extract after In Vitro Digestion Simulation
2023 Pagliari, S; Forcella, M; Lonati, E; Sacco, G; Romaniello, F; Rovellini, P; Fusi, P; Palestini, P; Campone, L; Labra, M; Bulbarelli, A; Bruni, I
Chemical Composition and Comprehensive Antimicrobial Activity of an Ethanolic Extract of Propolis from Tunisia
2023 Nefzi, N; Pagliari, S; Campone, L; Megdiche-Ksouri, W; Giarratana, F; Cicero, N; Ziino, G; Nalbone, L
Digested Cinnamon (Cinnamomum verum J. Presl) Bark Extract Modulates Claudin-2 Gene Expression and Protein Levels under TNFα/IL-1β Inflammatory Stimulus
2023 Lonati, E; Sala, G; Corbetta, P; Pagliari, S; Cazzaniga, E; Botto, L; Rovellini, P; Bruni, I; Palestini, P; Bulbarelli, A
Easy Modular Integrative fuSion-ready Expression (Easy-MISE) Toolkit for Fast Engineering of Heterologous Productions in Saccharomyces cerevisiae
2023 Maestroni, L; Butti, P; Milanesi, R; Pagliari, S; Campone, L; Serra, I; Branduardi, P
LC-MS and GC-MS Data Fusion Metabolomics Profiling Coupled with Multivariate Analysis for the Discrimination of Different Parts of Faustrime Fruit and Evaluation of Their Antioxidant Activity
2023 Cannavacciuolo, C; Pagliari, S; Giustra, C; Carabetta, S; GUIDI NISSIM, W; Russo, M; Branduardi, P; Labra, M; Campone, L
Natural Deep Eutectic Solvents (NADESs) Combined with Sustainable Extraction Techniques: A Review of the Green Chemistry Approach in Food Analysis
2023 Cannavacciuolo, C; Pagliari, S; Frigerio, J; Giustra, C; Labra, M; Campone, L
The differential expression of the two key genes involved in fructan biosynthetic pathway in artichoke vs. wild cardoon improves inulin-type fructans
2023 Ferrari, M; de Sio, C; Muto, A; Pagliari, S; Bruni, I; Bruno, L; Labra, M; Cozza, R