Why not? Perché i Musei e gli Ecomusei possono contribuire alla sostenibilità della food governance

This study explores the potential of new territorial governance processes in promoting sustainable food systems. Specifically, the article aims to demonstrate the role that museums and ecomuseums could assume as new actors in hybrid governance systems. To support these claims, a series of recent experiences developed by museums and ecomuseums worldwide are described, highlighting the results already achieved and the potential of this approach.