A commercial aperitif containing E110 and E122 dyes is exposed to photo-irradiation in solar box under conditions chosen to simulate sun light irradiation. After 16 days of irradiation the red-coloured aperitif assumes a very pale yellow colour. HPLC-diode array-MS/MS analysis evidences the presence in the commercial aperitif of some impurities with naphthalene-based structures. The structures for the photodegradation products are proposed

Gosetti, F., Frascarolo, P., Mazzucco, E., Gianotti, V., Bottaro, M., Gennaro, M. (2008). Photodegradation of E110 and E122 dyes in a commercial aperitif - A high performance liquid chromatography-diode array-tandem mass spectrometry study. JOURNAL OF CHROMATOGRAPHY A, 1202(1), 58-63 [10.1016/j.chroma.2008.06.044].

Photodegradation of E110 and E122 dyes in a commercial aperitif - A high performance liquid chromatography-diode array-tandem mass spectrometry study

Gosetti, F;Gianotti, V;
2008

Abstract

A commercial aperitif containing E110 and E122 dyes is exposed to photo-irradiation in solar box under conditions chosen to simulate sun light irradiation. After 16 days of irradiation the red-coloured aperitif assumes a very pale yellow colour. HPLC-diode array-MS/MS analysis evidences the presence in the commercial aperitif of some impurities with naphthalene-based structures. The structures for the photodegradation products are proposed
Articolo in rivista - Articolo scientifico
Food azo dyes, Sun light decolourisation, Photodegradation,HPLC, Mass spectrometry, Aromatic amines
English
2008
1202
1
58
63
reserved
Gosetti, F., Frascarolo, P., Mazzucco, E., Gianotti, V., Bottaro, M., Gennaro, M. (2008). Photodegradation of E110 and E122 dyes in a commercial aperitif - A high performance liquid chromatography-diode array-tandem mass spectrometry study. JOURNAL OF CHROMATOGRAPHY A, 1202(1), 58-63 [10.1016/j.chroma.2008.06.044].
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10281/252927
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