This study investigates the role of age in the entrepreneurial landscape, moving beyond the traditional focus on individual founder age to examine how age diversity within newly formed entrepreneurial teams (ETs) is associated with launching new products or services. To provide a theoretical foundation, we integrate two primary frameworks. First, the information/decision-making model, coupled with social capital theory, is employed to elucidate the mechanisms through which age diversity within nascent ETs can facilitate successful market entry. Second, the study draws upon life span theory to examine the relationship between the nascent ET leader's age and the transition from entrepreneurial intention to actual exploitation. While age can positively moderate the intention-to-exploitation transition, it may also have negative effects on opportunity identification and overall entrepreneurial activity. This study proposes that the accumulated experience, established networks, and greater strategic patience associated with increasing age in nascent ET leaders can be beneficial in navigating the inherent complexities and uncertainties of launching a new venture. By focusing on the nascent stage of entrepreneurship, this research offers a more granular understanding of how age dynamics at both the team and leadership levels influence the fundamental process of transforming entrepreneurial ideas into tangible market offerings.

Corsino, M., Hawily, M., Giuri, P. (2025). Age in the Nascent Entrepreneurial Stage: A Multi-Level Analysis Approach. In Proceedings of the 20thEuropean Conference on Innovation and Entrepreneurship: ECIE 2025 (pp.130-137). Academic Conferences & Publishing International Ltd [10.34190/ecie.20.1.3805].

Age in the Nascent Entrepreneurial Stage: A Multi-Level Analysis Approach

Corsino, M
;
2025

Abstract

This study investigates the role of age in the entrepreneurial landscape, moving beyond the traditional focus on individual founder age to examine how age diversity within newly formed entrepreneurial teams (ETs) is associated with launching new products or services. To provide a theoretical foundation, we integrate two primary frameworks. First, the information/decision-making model, coupled with social capital theory, is employed to elucidate the mechanisms through which age diversity within nascent ETs can facilitate successful market entry. Second, the study draws upon life span theory to examine the relationship between the nascent ET leader's age and the transition from entrepreneurial intention to actual exploitation. While age can positively moderate the intention-to-exploitation transition, it may also have negative effects on opportunity identification and overall entrepreneurial activity. This study proposes that the accumulated experience, established networks, and greater strategic patience associated with increasing age in nascent ET leaders can be beneficial in navigating the inherent complexities and uncertainties of launching a new venture. By focusing on the nascent stage of entrepreneurship, this research offers a more granular understanding of how age dynamics at both the team and leadership levels influence the fundamental process of transforming entrepreneurial ideas into tangible market offerings.
paper
Entrepreneurial Teams, Age Diversity, Entrepreneurial Success, Business Plan Competition, Mediation Analysis
English
20th European Conference on Innovation and Entrepreneurship - September 25 - 26, 2025
2025
Lupa-Wójcik, I; Murzyn, D
Proceedings of the 20thEuropean Conference on Innovation and Entrepreneurship: ECIE 2025
9781917204538
2025
20
1
130
137
https://papers.academic-conferences.org/index.php/ecie/article/view/3805
open
Corsino, M., Hawily, M., Giuri, P. (2025). Age in the Nascent Entrepreneurial Stage: A Multi-Level Analysis Approach. In Proceedings of the 20thEuropean Conference on Innovation and Entrepreneurship: ECIE 2025 (pp.130-137). Academic Conferences & Publishing International Ltd [10.34190/ecie.20.1.3805].
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10281/581582
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