In this paper, we present the development of an application that allows us to simulate the multisensory experience of tasting a glass of wine. To this end, technologies for the sense of touch, sight, hearing, and smell have been integrated, creating an interactive multi-sensory experience. The user, after picking up a glass, activates an application in which he is guided by a virtual sommelier to make a tasting, and he is able to perceive the multi-sensory experience of the wine tasting experience. The paper describes the application and its potential use in marketing.
Carulli, M., Bordegoni, M., Ferrise, F., Gallace, A., Gustafsson, M., Pfuhl, T. (2018). Simulating multisensory wine tasting experience. In Proceedings of International Design Conference, DESIGN (pp.2177-2186). Faculty of Mechanical Engineering and Naval Architecture [10.21278/idc.2018.0485].
Simulating multisensory wine tasting experience
Gallace A.;
2018
Abstract
In this paper, we present the development of an application that allows us to simulate the multisensory experience of tasting a glass of wine. To this end, technologies for the sense of touch, sight, hearing, and smell have been integrated, creating an interactive multi-sensory experience. The user, after picking up a glass, activates an application in which he is guided by a virtual sommelier to make a tasting, and he is able to perceive the multi-sensory experience of the wine tasting experience. The paper describes the application and its potential use in marketing.I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.