Factors influencing nitrogen balance during total parenteral nutrition have been investigated in 38 malnourished patients and 34 injured patients. According to multiple regression analysis, nitrogen intake (0.21 ± 0.001 g kg-1 day-1 and 0.21 ± 0.16 g kg-1 day-1 in injured patients means ± s.d.) proved to be the major determinant of positive nitrogen balance followed by non protein energy intake in malnourished patients and energy intake and basal energy expenditure ratio in injured patients. Non protein calorie to nitrogen ratio appeared to have little significance on nitrogen balance when corrected for the former variable in both groups

Iapichino, G., Ronzoni, G., Radrizzani, D., Fumagalli, R., Scherini, A., Vernero, S., et al. (1986). The main determinants of nitrogen balance during total parenteral nutrition in critically ill injured and malnourished patients [DETERMINANTI DEL BILANCIO AZOTATO NELLA NPT DI PAZIENTI TRAUMATIZZATI E DEFEDATI]. RIVISTA ITALIANA DI NUTRIZIONE PARENTERALE ED ENTERALE, 4(3), 153-158.

The main determinants of nitrogen balance during total parenteral nutrition in critically ill injured and malnourished patients [DETERMINANTI DEL BILANCIO AZOTATO NELLA NPT DI PAZIENTI TRAUMATIZZATI E DEFEDATI]

Fumagalli, R.;
1986

Abstract

Factors influencing nitrogen balance during total parenteral nutrition have been investigated in 38 malnourished patients and 34 injured patients. According to multiple regression analysis, nitrogen intake (0.21 ± 0.001 g kg-1 day-1 and 0.21 ± 0.16 g kg-1 day-1 in injured patients means ± s.d.) proved to be the major determinant of positive nitrogen balance followed by non protein energy intake in malnourished patients and energy intake and basal energy expenditure ratio in injured patients. Non protein calorie to nitrogen ratio appeared to have little significance on nitrogen balance when corrected for the former variable in both groups
Articolo in rivista - Articolo scientifico
Artificial nutrition. ICU, nitrogen balance
English
Italian
1986
4
3
153
158
none
Iapichino, G., Ronzoni, G., Radrizzani, D., Fumagalli, R., Scherini, A., Vernero, S., et al. (1986). The main determinants of nitrogen balance during total parenteral nutrition in critically ill injured and malnourished patients [DETERMINANTI DEL BILANCIO AZOTATO NELLA NPT DI PAZIENTI TRAUMATIZZATI E DEFEDATI]. RIVISTA ITALIANA DI NUTRIZIONE PARENTERALE ED ENTERALE, 4(3), 153-158.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10281/218773
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