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Colombo, A., Bonfanti, P., Saibene, M., Gornati, R., Bernardini, G., Fascio, U., et al. (2017). Bio-Interactions and Effects of Iron Nanoparticles in Xenopus laevis Embryos: a Model to Study the Efficacy and Safety of Nanoingredients for Food Fortification. In Proceedings of the 63rd Congress of the Italian Embryological Group (GEI) (pp.9-9) [10.4081/ejh.2017.2814].

Bio-Interactions and Effects of Iron Nanoparticles in Xenopus laevis Embryos: a Model to Study the Efficacy and Safety of Nanoingredients for Food Fortification

COLOMBO, ANITA EMILIA
Primo
;BONFANTI, PATRIZIA
Secondo
;SAIBENE, MELISSA;MANTECCA, PARIDE
Ultimo
2017
abstract + slide
Iron nanoparticles; food fortification; Xenopus laevis embryos
English
63rd Congress of the Italian Embryological Group (GEI)
2017
Proceedings of the 63rd Congress of the Italian Embryological Group (GEI)
2017
61
1s
9
9
none
Colombo, A., Bonfanti, P., Saibene, M., Gornati, R., Bernardini, G., Fascio, U., et al. (2017). Bio-Interactions and Effects of Iron Nanoparticles in Xenopus laevis Embryos: a Model to Study the Efficacy and Safety of Nanoingredients for Food Fortification. In Proceedings of the 63rd Congress of the Italian Embryological Group (GEI) (pp.9-9) [10.4081/ejh.2017.2814].
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10281/159290
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